BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//wp-events-plugin.com//7.2.3.1//EN
TZID:America/Edmonton
X-WR-TIMEZONE:America/Edmonton
BEGIN:VEVENT
UID:93@everydayglutenfreegourmet.ca
DTSTART:20220409T110000Z
DTEND:20220409T123000Z
DTSTAMP:20220406T222157Z
URL:https://everydayglutenfreegourmet.ca/events/april-9-1100-am-1230-pm-un
 derstanding-gluten-free-flour/
SUMMARY:April 9\, 11:00 am – 12:30 pm: Understanding Gluten Free Flour
DESCRIPTION:Understanding How To Use Gluten Free Flour - this is The NEW BA
 SICS for gluten free bakers.\nIn this class on Zoom you'll learn about the
  properties and best uses for gluten free flours\, starches and binders\, 
 when to use blends and when to bake by weight. Plus all the unconventional
  tips and tricks you never knew\, storing and organizing your kitchen for 
 success every time.\nIf you're new to gluten free or ready to take your ba
 king to the next level\, this is the class for you. Gluten free baking has
  come a long way and in 2022 you can bake anything you want gluten free!\n
 Class notes and additional resources will be emailed to you as soon as you
  register.
ATTACH;FMTTYPE=image/jpeg:https://everydayglutenfreegourmet.ca/wp-content/
 uploads/2021/01/final-ad-Understanding-How-To-Use-Gluten-Free-Flour.jpg
CATEGORIES:Online Cooking Class
END:VEVENT
END:VCALENDAR