Date(s) - 05/01/2022
6:30 pm - 8:30 pm
In this class we’re making soft, buttery dinner rolls together and learning about gluten free yeast breads.
- Classes are always intended for us to cook together.
- Depending on your time zone and situation you can do partial prep for the recipe and plan to bake the next day. You’ll learn the most if you do either of these rather than simply watching and baking a week later.
- The yeast bread series of classes is new in 2022 so we’ll learn as we go. I’ve planned for 30 minutes to log off and clean up your kitchen then we come back to talk about gluten free baking and taste our dinner rolls together.
- You will receive the *Zoom Link* the day before the class.
*NEW for Calgary Residents – You can purchase the dry ingredients for an additional $10. Email me to arrange pick up.
Bookings are closed for this event.