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Date/Time
Date(s) - 25/05/2022
6:30 pm - 8:00 pm
Categories
In this virtual class we’re making rolled sushi, inside-out rolls and California rolls. We’ll go over all the tips for working with sushi mats, called makisu, how to make the perfect sushi rice, ingredient ideas and making tightly rolled logs so you can cut beautiful pieces of sushi.
