In this demonstration class on Zoom you'll learn about many different gluten free flours, how to make adjustments for you taste and dietary restrictions, when not to use a blend and so much more. Whether you're new to gluten free, frustrated with what you've made so far or want to take your baking to the next level this is the class for you.
There's no prep required so you can sign up at the last minute. The cost is per kitchen so invite a friend and REGISTER TODAY.
Bookings
Bookings are closed for this event.
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