Private In-Person Class Ideas
Create a memorable gluten free experience cooking with friends. From Girls Night Out to a Family Class or Beer & Wings for the men (gluten free beer tasting of course). Browse these ideas or contact me to discuss what your group is looking for.
Call Cinde’s cell at 403-969-3010
Dinner Club Class: in Calgary
Come and cook a gourmet dinner with friends. Whether it’s Greek Night, a Spanish Fiesta or Thai One On you’ll cook together and enjoy a delicious meal when it’s done. See menus and more options below. Book a class for your next Ladies Night now!
Class Size: Ideal for 3-6 people
Cost: $150 per person for 3 hours.
Baking Class: in Calgary
Design a private baking class with friends for a fun night in the kitchen. Whether it’s the Ultimate Cookie Exchange or baking focused on pastry, cinnamon rolls or dinner buns, it’s a casual fun night. Wine included and take all the baking home at the end of the night.
Class Size: Ideal for 3-6 people
Cost: $150 per person for 3 hours
Guys Night Out: in Calgary
Pizza Friday or Beer & Wings for Guys Night Out. Learn to make real gluten free pizza or the best chicken wings ever! Gluten free beer tasting included.
Class Size: Ideal for 3-6 people with everyone cooking or up to 10 for more of a demonstration & tasting.
Cost: $150 per person for 3 hours
Family Class: in Calgary
New to Gluten Free? Bring the whole family for an afternoon or evening learning to cook something everyone is excited to try! Whether it’s cookies, Buddha Bowls or anything in between we can focus on skills, healthy eating, baking or whatever your family is interested in.
Class Size: Ideal for 3-6 people depending on the ages, skill level and interests.
Cost: $300 for 3 hours
More Class Ideas for Any Group
Menus are all customized for your group and dietary needs.
Greek Night: Hummus, Calamari, Souvlaki, Greek Salad, flaming saganaki…
Spanish Fiesta: Tapas, Chorizo Stuffed Dates, Paella, creme brulee…
Thai One On: Thai Curry, salad rolls, coconut rice, Flambeed Thai Bananas or Coconut Ice Cream…
East Indian: Vegetable Fritters (pakoara), Paneer with Peppers, Dahl, Raita, Tandoori Chicken…
Hand Rolled Sushi: Learn to roll sushi making Hosomaki, Futomaki and California Rolls…
Pie Pastry and Cinnamon Rolls: Make hand pies with flaky pie pastry and biscuit-style cinnamon rolls…
Pizza Night: Make pizza dough from scratch! A New York style crust and a California style thin crust…
Breading & Batter: Learn what makes the best breading for chicken strips or schnitzel and batter for fish or Chinese chicken balls…
