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Affogato is a simple dessert that doesn’t require a recipe. Espresso poured over coffee with a little grated chocolate and hazelnuts for good measure.

Affogato

I call this a "no-recipe recipe". You need the ingredients if this dessert is new to you but you don't need specific amounts. It is so simple it became my go-to COVID dessert for any night of the week.
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Course: Dessert
Cuisine: Italian
Keyword: affogato
Author: Cinde Little

Ingredients

  • vanilla ice cream
  • freshly brewed espresso
  • OPTIONAL GARNISH - grated dark chocolate, toasted hazelnuts

Instructions

  • Put a large scoop of vanilla ice cream into a small coffee cup or dessert dish.
  • Pour 3 tablespoon hot espresso over the ice cream.
  • Sprinkle with grated chocolate and chopped hazelnuts if desired.
  • Serve immediately.