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–+ servings
A stack of gluten free toffee squares with Christmas ribbon in the background.

Gluten Free Toffee Squares

These gluten free Toffee Squares are easy to make with brand name gluten free Rice Krispies. Gluten free kids want all the same Rice Krispie holiday treats other kids look forward to and enjoy.
5 from 2 votes
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Course: Baking
Cuisine: Canadian
Keyword: Toffee Squares
Servings: 32 squares
Calories: 131kcal
Author: Cinde Little

Ingredients

BASE LAYER

  • ¼ cup brown rice flour
  • ¾ cup gluten free Rice Krispies or similar cereal
  • ¼ teaspoon baking soda
  • pinch of salt
  • ⅓ cup firmly packed brown sugar
  • ⅓ cup melted butter

CARAMEL LAYER

  • 1 can sweetened condensed milk (14 oz/396 ml)
  • ½ cup butter
  • ½ cup firmly packed brown sugar

TOP LAYER

  • ½ cup semisweet chocolate chips
  • 1¼ cups gluten free Rice Krispies

Instructions

  • Preheat the oven to 350°F.
  • Grease an 8-inch square baking pan. Mix the base layer ingredients together and press into the pan.
  • Bake in 350°F oven for 10 minutes. Set on a cooling rack while making the caramel layer.
  • In a medium size pot combine sweetened condensed milk, butter and brown sugar. Bring to a full boil and cook for 5 minutes stirring almost continuously to prevent burning.
  • Pour evenly over the base layer. Set aside.
  • Put chocolate chips in a small bowl, microwave for 1 minute. Stir. If not completely melted microwave another 30 seconds.
  • Mix Rice Krispies and melted chocolate. Put on top and gently spread it over the caramel with the back of a spoon. Chill completely.
  • When cold bang it out of the pan upside down and flip it right side up with your hands. Cut into pieces any size you like. Taste to make sure they're delicious.

Notes

Edible Gifts - Package the squares in little cellophane bags, boxes or tins and give as gifts.

Nutrition

Nutrition Facts
Gluten Free Toffee Squares
Amount Per Serving
Calories 131 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Trans Fat 0.2g
Polyunsaturated Fat 0.3g
Monounsaturated Fat 2g
Cholesterol 17mg6%
Sodium 73mg3%
Potassium 77mg2%
Carbohydrates 16g5%
Fiber 0.3g1%
Sugar 14g16%
Protein 1g2%
Vitamin A 299IU6%
Vitamin C 1mg1%
Calcium 43mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.