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Date(s) - 22/02/2023
6:30 pm - 9:00 pm


Rice noodles are budget friendly and versatile so warrant space in every gluten free kitchen. During this in-person class we’ll make salad rolls with rice paper wrappers and vermicelli noodles, a rice noodle stir-fry and Lemongrass Chicken Noodle Soup.


Bookings are closed for this event.

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