Date(s) - 03/11/2021
6:30 pm - 8:00 pm
If you miss warm, fluffy, homemade biscuits this is the class for you! Learn the New Basics for gluten free bakers so you can make cheese biscuits, cinnamon rolls, pizza rolls or a biscuit pizza, strawberry shortcake and so much more. Invite a friend to join you, it’s $25 per kitchen.
Shopping list, prep notes and recipes will be emailed to you when you register. This class is 90 minutes.
Bookings are closed for this event.