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    Home » Recipes

    Soups

    Add variety to your meals with a handful of homemade soup recipes. In my year-of-soups I list a favourite for each month of the year. In August I'm making a cold Farm-to-Table Gazpacho and in the dead of winter it's Leek and Split Pea Soup with Pistou. Mix and match the season and for the occasion, the secret is just having your own list.

    • Farm to Table Gazpacho
    • Roasted Tomato Soup
    • Butternut Squash Soup
    • Green Bean Soup with Cilantro
    • French Onion Soup
    • Turkey Soup (From Leftover Turkey)
    • Leek and Split Pea Soup with Pistou
    • Thai Spicy Shrimp Soup
    • Noodle Soup with Peanut Sauce
    • Lentil and Red Pepper Soup
    • Lemongrass Chicken Noodle Soup
    • Italian Fish and Shellfish Soup

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    Cinde Little, Everyday Gluten Free Gourmet

    Welcome! I’m Cinde, a foodie who loves teaching people to cook and have fun in the kitchen. I know you can learn to make the foods you miss and create a gluten free lifestyle you love.

    More about me →

    You might also like

    • Mason jars filled with my Farm to Table Gazpacho for our Gourmet Dinner Club evening.
      Farm to Table Gazpacho
    • Top down view of homemade Roasted Tomato Soup wth a random spattering of yogurt, sprinkled with fresh basil.
      Roasted Tomato Soup
    • Six clear cups labelled with different gluten free flours and colourful plates in the background.
      Gluten Free Baking By Weight
    • A bottle of store bought fish sauce, a bowl of red Thai chiles and fresh limes.
      Gluten Free Fish Sauce

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