These are my best gluten free Holiday Appetizers, I hope you'll find one to add to your list of favourites, to repeat year after year. The holidays are tough for everyone on a restricted diet yet savvy celiacs, with outside the box ideas, love to share how they've come to love it.
Like so many things we do once a year, we've never made a system to quickly glance at those winning recipes you'd love to make. There are all kinds of ways to save recipes and on a blog Recipe Roundups are the list. I've got a holiday baking list and a gluten free turkey dinner list.
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Presentation Counts
My best tip for your own appetizer party is to choose less dishes and focus on a beautiful presentation. Invite only friends you trust to contribute and make it all gluten free and spectacular!
The same advice applies if you're taking one dish to a party. I say "Go Big or Go Home" and what I mean is use an unusual platter, pedestal tray, giant martini glass or shot glasses to create a WOW presentation.
Super Simple Holiday Appetizers
A Little Fuss But Worth The Effort
The Best Holiday Dips
If you're going to enjoy dip at a holiday party you're probably making it.
Individual Portions
Dips have their place but gluten free eaters always appreciate individual servings. Use shot glasses, martini glasses, Mason jars or any container you want. Instead of the standard veggie tray serve veggies and dip in shot glasses and watch everyone dig in.
Little Bites
With a little effort even fried potatoes and mini pancakes can make it to the list of impressive appetizers. Make a dainty version of your favourite fried cakes, add a garnish and you've got a holiday worthy appetizer.
Spanish Tapas
Tapas are the little dishes of Spain. Served on toothpicks, some of them perfect for stand up entertaining while others work best for a buffet or family style dinner.
Get The Dishes
Don't feel left out thinking everyone else has all the fancy serving dishes. Borrow from friends, visit Thrift Stores or search online for shot glasses, a giant martini glass and on and on. That's how to make your dish stand out!
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