The holidays are all about new and old traditions, family favourites and foods we love. We all need gluten free Holiday Baking recipes, some new and some old favourites remade gluten free. Shortbread and gingerbread were two of the first cookies I remade but I've got bars, treats, sauces and more to keep working on.
It takes time to recreate your family favourites gluten free and there will be some disappointment along the way. I guarantee that with a learning mindset you will soon be baking food everyone wants to eat.
These recipes are not all baked but everything comes from the kitchen and they're all perfect for the holiday season.
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Understanding Gluten Free Flour
When you're new learning the different properties of gluten free flours is overwhelming. It takes time but here are three ways to speed up your learning.
- Subscribe and download my 29 Tips for Cooking with Gluten Free Flour.
- Watch your inbox, open and read the welcome emails to see resources about flour.
- Sign up to attend this virtual cooking class, Understanding Gluten Free Flour.
Tip for New to Gluten Free
Look for recipes that don't use flour like meringue cookies (use this pavlova recipe), uncooked dainties, white chocolate candy cane popcorn and similar favourites you can probably think of.
7 Gluten Free Holiday Cookies
To recreate my favourite gingerbread recipe I had to find a new flour blend. It has almond flour and brown rice flour and finally made the crisp kind of cookies I was looking for.
3 No Bake Holiday Treats
No-bake recipes have a lot of appeal for their ease and high probability of success. They're perfect for young children, people who don't like to bake and anyone new to gluten free.
3 Edible Gifts From The Kitchen
3 Spectacular Desserts for a Holiday Buffet
I think it's always worth the effort to make dessert with a spectacular presentation. That doesn't mean I do it often, I just think it's worth it once in awhile.
Holiday Gift Ideas for a Gluten Free Kitchen
Foodies incorporate food into everything! My friends and I love to give something edible with every gift we give, even with recycled gifts. In these two posts I give you lots of gift ideas for gluten free cooks and kitchens.
In the spirit of giving (and receiving) you'll find gift ideas in these two posts plus my favourite resource here.
- My top book pick for learning to bake gluten free comes from America’s Test Kitchen. The two original volumes, The How Can It Be Gluten Free Cookbook and Volume 2 The How Can It Be Gluten Free Cookbook are filled with a lifetime of advice to get you baking with confidence. The third book is a compilation of the first two, How Can It Be Gluten Free Collection; 350 Groundbreaking Recipes For All Your Favourites.
I'd love to hear in the comments below your biggest challenge or your biggest success with gluten free holiday baking recipes.
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New here? I've got help to get you from overwhelmed and frustrated to confidently cooking gluten free food the whole family wants to eat. Subscribe and get your free resource, 29 Tips for GF flour.
🎉 I made it into the Top 100 Gluten Free Blogs for 2025 and the Top 40 Gourmet Food Blogs. To learn all the ways I can help you click here, Everyday Gluten Free Gourmet.
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