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    Home » Dinner Club

    Dinner Club: A Gluten Free Thai Menu

    Published: Jan 30, 2025 by Cinde LittleThis post may contain affiliate linksLeave a Comment

    These two gluten free Thai menus feature the amazing flavours of Thailand. With so many gluten and dairy free recipes, Thai cuisine is a gift to the gluten free community. Whether you're new to gluten free or new to Thai food, there are plenty of recipes to choose from for your next culinary adventure.

    Four ladies raising their wine glasses to toast their efforts making this Thai menu for Dinner Club.

    If you've ever thought of starting a Dinner Club, this is the time. It's a fun way to spend time with friends and go on a culinary adventure together. Check out this post, How To Start a Gluten Free Dinner Club, and see more menus from around the world.

    Jump to:
    • Essential Thai Ingredients
    • Gluten Free Thai Menu #1
    • Gluten Free Thai Menu #2
    • Dinner Club
    • More Thai Recipes

    Essential Thai Ingredients

    If this cuisine is new to you take a look at my Introduction to Thai Ingredients and setting up your Asian pantry. Thai food is a delicate balance of sweet and sour with the hot and the salty. Dishes are typically all served together and complement each other in a harmonious layering of flavour upon flavour.

    Each person can test their palate by combining the dishes and condiments to suit their own taste buds in every bite.

    Pungent fish sauce, used in almost every dish, is essential. If you have to accommodate for a fish allergy or a vegan diet use this vegan fish sauce substitute and don't miss out on this cuisine.

    Gluten Free Thai Menu #1

    Tantalizing Thai curries showcase the subtle blends of cilantro, chiles, lemongrass, galangal, ginger and lime. Coconut milk is common in curries and used in many other dishes.

    A bowl of Thai Yellow Chicken Curry made with gluten free coconut milk; garnished with fresh cilantro.
    A bowl heaped full of fragrant Thai Jasmine coconut rice with a whole brown coconut beside it.

    Spicy Shrimp Soup

    ***

    Yellow Chicken Curry (or shrimp or pork)

    Jasmine Coconut Rice

    Cucumber Carrot Salad

    ***

    Coconut Tartlets with
    Vanilla Whipped Cream & candied ginger

    Gluten Free Thai Menu #2

    I added edible flowers to these colourful salad rolls that are always fun to make with friends. Thai basil has a unique and interesting flavour so be sure to look for some.

    A platter with Vietnamese Salad Rolls garnished with a pansy.
    Two bowls of Thai Coconut Mussels surrounded by Thai chiles, fresh limes and cilantro.

    Salad Rolls with Nuoc Cham Dipping Sauce

    ***

    Thai Mussels in Coconut Curry Sauce

    Cucumber Carrot Salad

    Thai Fish Cakes

    ***

    Dairy Free Coconut Ice Cream with
    fresh mango & salted peanuts

    ***

    Gan gin gan yu – as you eat, so you are.

    Thai saying

    Dinner Club

    These menus don't require you to start a Dinner Club. It's just a fun way to learn about new cuisines and challenge your culinary skills.

    Someone might be excited to pair the wines, while another may be curious about trying new ingredients or going all out with decor and music. As long as everyone is up for a culinary adventure, each host will add their personal touch to create a memorable experience. One dinner at a time.

    More Thai Recipes

    Rather than cooking large quantities for a big crowd, Thai cooks traditionally add more dishes to their menu. Here are some to choose from.

    • Shrimp Pad Thai
    • Pork & Shrimp Lemongrass Skewers
    • Spicy Thai Meatballs in Lettuce Cups
    • Red Shrimp Curry
    • Pork and Vegetable Curry

    If you're ready for your next culinary adventure, here are more Dinner Club menus.

    Four ladies wearing aprons in the Everyday Gluten Free Gourmet kitchen raising a glass of wine.

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