These two gluten free Thai menus feature the amazing flavours of Thailand. With so many gluten and dairy free recipes, Thai cuisine is a gift to the gluten free community. Whether you're new to gluten free or new to Thai food, there are plenty of recipes to choose from for your next culinary adventure.

If you've ever thought of starting a Dinner Club, this is the time. It's a fun way to spend time with friends and go on a culinary adventure together. Check out this post, How To Start a Gluten Free Dinner Club, and see more menus from around the world.
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Essential Thai Ingredients
If this cuisine is new to you take a look at my Introduction to Thai Ingredients and setting up your Asian pantry. Thai food is a delicate balance of sweet and sour with the hot and the salty. Dishes are typically all served together and complement each other in a harmonious layering of flavour upon flavour.
Each person can test their palate by combining the dishes and condiments to suit their own taste buds in every bite.
Pungent fish sauce, used in almost every dish, is essential. If you have to accommodate for a fish allergy or a vegan diet use this vegan fish sauce substitute and don't miss out on this cuisine.
Gluten Free Thai Menu #1
Tantalizing Thai curries showcase the subtle blends of cilantro, chiles, lemongrass, galangal, ginger and lime. Coconut milk is common in curries and used in many other dishes.


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Yellow Chicken Curry (or shrimp or pork)
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Coconut Tartlets with
Vanilla Whipped Cream & candied ginger
Gluten Free Thai Menu #2
I added edible flowers to these colourful salad rolls that are always fun to make with friends. Thai basil has a unique and interesting flavour so be sure to look for some.


Salad Rolls with Nuoc Cham Dipping Sauce
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Thai Mussels in Coconut Curry Sauce
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Dairy Free Coconut Ice Cream with
fresh mango & salted peanuts
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Gan gin gan yu – as you eat, so you are.
Thai saying
Dinner Club
These menus don't require you to start a Dinner Club. It's just a fun way to learn about new cuisines and challenge your culinary skills.
Someone might be excited to pair the wines, while another may be curious about trying new ingredients or going all out with decor and music. As long as everyone is up for a culinary adventure, each host will add their personal touch to create a memorable experience. One dinner at a time.
More Thai Recipes
Rather than cooking large quantities for a big crowd, Thai cooks traditionally add more dishes to their menu. Here are some to choose from.
- Shrimp Pad Thai
- Pork & Shrimp Lemongrass Skewers
- Spicy Thai Meatballs in Lettuce Cups
- Red Shrimp Curry
- Pork and Vegetable Curry
If you're ready for your next culinary adventure, here are more Dinner Club menus.

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