Sides
Make the sides shine whenever you can. With a reliable list of favourites you can have fragrant saffron rice with an extra five minutes of chopping or impressive vegetable stacks when you're entertaining. At Thanksgiving and Christmas it's going to be stuffing balls because everyone needs a way to eat more of this ancho chile gravy!
- Asparagus with Black Bean Butter Sauce
- Poutine with Ancho Chile Gravy
- Scalloped White and Sweet Potatoes
- Fruited Rice Pilaf with Pine Nuts
- Rice Noodle Stir Fry
- Zucchini Tomato Yellow Split Pea Dal
- Gluten Free Cornbread Chorizo Stuffing
- Gluten Free Cornbread Sausage Stuffing Balls
- Tomato Ginger and Green Chile Raita
- Fragrant Saffron Rice
- Vegetable Fritters (Pakora)
- Whole Roasted Cauliflower
- Gluten Free Ancho Chile Gravy
- Paneer and Peppers in Fragrant Gravy
- Pumpkin Risotto
- Beet Yogurt Salad with Walnuts
- Stuffed Peppers Two Ways
- Maple Glazed Carrots
- Balsamic Marinated Grilled Vegetables
- Zucchini Noodles with Cherry Tomatoes
- Corn with Feta and Lime
- Roasted Root Vegetables
- Grilled Corn on the Cob with Chipotle Butter
- Chicken Fried Rice
- Vegetable Stacks
- Thai Cucumber Carrot Salad
- Thai Jasmine Coconut Rice