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    Home » Recipe Roundups

    30 Gluten Free Summer Recipes

    Published: Jun 19, 2026 by Cinde LittleThis post may contain affiliate linksLeave a Comment

    When I think of my favourite gluten free summer recipes I think of that saying, 'It’s summer and the livin' is easy!' Anyone who cooks every day knows it's not always easy. What makes it easier is having a good collection of favourite recipes that you repeat year after year. I'm sharing some of my favourites in this Recipe Roundup along with my top tip to make summer cooking a little easier. I hope you'll find a few recipes or ideas that you're excited to try, and maybe add to your list of favourites.

    Four pictures from this Recipe Roundup: Bison Burgers, Gazpacho in Mason jars; a grilled pizza and a Brownie Ice Cream Cake.

    Cooking by the season is the best way to add variety to your menu. Grocery stores seem to sell everything year round so you need to pay attention if you want to enjoy strawberries bursting with flavour and that perfect peach where the juice runs down your chin. You'll improve your chances of experiencing that by taking the time to visit a Farmer's Market. Wherever you are in the world, locally grown means it's in season.

    Jump to:
    • Late Spring & Early Summer Favourites
    • Plant and Enjoy Edible Flowers
    • Worth The Effort
    • All The Berries
    • Celebrate Late Summer Produce
    • Fresh Fruit with a Twist
    • Take Advantage of Fresh Herbs
    • Tools For Summer Cooking
    • More Ideas for Summer Entertaining

    Late Spring & Early Summer Favourites

    1
    A pan of Rhubarb Strawberry Crisp surrounded by a tea towel with a maple leaf pattern.
    Gluten Free Rhubarb Strawberry Crisp
    Gluten free Rhubarb Strawberry Crisp is a year round dessert by changing the fruit. For gluten free learn about oats and thickening options.
    Check out this recipe
    2
    Dishes of gluten free Strawberry Cheesecake Ice Cream surrounded by fresh strawberries.
    Easy Strawberry Cheesecake Ice Cream
    This decadent, 4-ingredient no cook ice cream is super easy and a must-make every spring when strawberries are at their peak. Making ice cream is a fun pre dinner activity and will wait in the freezer while you eat. After dinner dish it up and enjoy!
    Check out this recipe

    Plant and Enjoy Edible Flowers

    Edible flowers look beautiful and the only effort is to buy them, put them on your patio and water them. If you haven't tried it before you should.

    3
    Grilled Salmon with White Barbecue Sauce on top of cooked asparagus with a purple pansy garnish.
    Grilled Salmon with White Barbecue Sauce
    This is a west coast interpretation of the white barbecue sauce from Alabama. It's quick and easy plus you probably have all the ingredients on hand. It's naturally gluten free and a recipe the whole family will enjoy.
    Check out this recipe
    4
    Three plates of green salad garnished with blue and orange edible flowers petals.
    Homemade Salad Dressing
    I love a simple homemade salad dressing, also known as a basic vinaigrette. Get the ratio down and you can vary the ingredients for a year of delicious salads with seasonal ingredients. Make this dressing in 1 minute; anywhere, anytime.
    Check out this recipe

    Worth The Effort

    There's always something to celebrate so make sure you have what I call 'once-a-year recipes'. I think they're worth the effort and of course I would be sharing them with friends. I can't wait to make that Grilled Shrimp Martini, best served on or near a lake.

    5
    A gluten free Crepe Cake Filled with Pastry Cream decorated with whipped cream and fresh strawberries.
    Gluten Free Crepe Cake with Pastry Cream
    Unlike fussy layer cakes, Crepe Cakes have a whimsical feel with some filling dripping down the sides and a WOW presentation. Learn to make gluten free crepes the first time you make them and then the sky is the limit!
    Check out this recipe
    6
    Square pieces of Raspberry Brownie Ice Cream Cake on a tray decorated with whipped cream, fresh raspberries and mint leaves.
    Gluten Free Raspberry Brownie Ice Cream Cake
    This frozen dessert is made by layering a gluten free brownie with vanilla ice cream and raspberry sorbet. The effort is in the cutting but it's all done in advance making this the perfect make-ahead summer dessert.
    Check out this recipe
    7
    A Gluten Free Angel Food Cake filled with whipped cream and fresh berries, garnished with yellow and purple pansies sitting on a glass pedestal tray.
    Gluten Free Angel Food Cake
    Make a gluten free Angel Food Cake from scratch! It's light and airy, filled with sweetened whipped cream and fresh berries. Garnished with colourful pansies it's an impressive dessert for any special occasion in spring or summer.
    Check out this recipe
    8
    Two Mason jars filled with Gazpacho and garnished with a skewer of cucumber ribbon, fresh thyme and a cherry tomatoes.
    Gluten Free Gazpacho
    This refreshing gluten free Gazpacho, a Spanish tomato-based cold soup, is bursting with flavour. It's a celebration of summer produce.
    Check out this recipe
    9
    Grilled Shrimp Martinis served on a dock.
    Gluten Free Grilled Shrimp Martini
    This is a once-a-year appetizer I make for my friends. It takes time to grill everything yet I love creating a special occasion to enjoy it.
    Check out this recipe

    All The Berries

    Berries are abundant all summer! Blueberries travel well and are the easiest to keep. I grow raspberries in my garden so have lots of recipes to use them. Saskatoon berries and haskaps are local for me and bushes are plentiful if you know the right people and are willing to pick. Look for what's unique in your area and find out what home cooks have been making with them for years.

    10
    A white tray of Cornmeal Raspberry Muffins and freshly picked raspberries.
    Gluten Free Cornmeal Raspberry Muffins
    These are a variation of my basic cornbread recipe. You need gluten free recipes that work, and then lots of ways to vary them for year round enjoyment.
    Check out this recipe
    11
    Someone holding a tray with slices of gluten free Double Chocolate Banana Bread and fresh raspberries and cherries.
    Gluten Free Double Chocolate Banana Bread
    This banana bread is high in protein, fibre and nutrients, everything gluten free cooks want. It has a chocolaty taste that covers up any hint of chick pea flour. Best of all it's a moist and delicious banana bread that the whole family will want to eat.
    Check out this recipe
    12
    A Bison Burger on a bun with tomato, lettuce and goat cheese, with a jar of Saskatoon Blueberry Barbecue Sauce beside it.
    Gluten Free Bison Burgers with Saskatoon-Blueberry BBQ Sauce
    Bison, berry barbecue sauce and crumbled goat cheese is one of those magical combinations that should not be missed. Try it!
    Check out this recipe
    13
    A Mason jar of homemade Raspberry Sauce surrounded by a raspberry branches and fresh berries with a ladle to serve it.
    Easy Homemade Raspberry Sauce
    This easy Homemade raspberry sauce is a special treat to make when raspberries are at their peak. Once you make it you'll find lots of ways to use it!
    Check out this recipe
    14
    Gluten free Vanilla Cream with fresh fruit served in a variety of glassware.
    Gluten Free Vanilla Cream
    This is an easy dessert that budding gluten free cooks can learn to make. Serve it with fresh fruit in a dish or in a pastry shell for a fancy dessert.
    Check out this recipe

    Celebrate Late Summer Produce

    The seasons overlap and you can make whatever you want whenever you want. Once we're well into August I make recipes with corn, green beans, Swiss chard, tomatoes, snap peas, new potatoes and always more fresh herbs.

    15
    A composed Salad Nicoise: hard boiled egg, potatoes, green beans, tomatoes and canned tuna.
    Classic Salad Nicoise
    This Mediterranean composed salad highlights late summer produce. New potatoes, tomatoes and green beans come together with this outstanding Julia Child vinaigrette dressing.
    Check out this recipe
    16
    A pan of Grilled Corn on the cob with lime wedges and a dish of chipotle butter.
    Grilled Corn on the Cob with Chipotle Butter
    Corn and lime are a match made in heaven. This is a summer recipe not to be missed. Corn season is short so make sure you have a list of favourite recipes and be sure to make them all!
    Check out this recipe
    17
    A serving dish filled with half cobs of corn sprinkled with feta cheese and topped with lime wedges.
    Corn with Feta and Lime
    Mexican Corn with Feta and Lime is next level corn. It might sound a little unusual but you've just gotta try it!
    Check out this recipe
    18
    A bowl of Green Bean Soup with potatoes, cauliflower, cilantro and Parmesan cheese.
    Green Bean Soup with Cilantro
    This hearty Green Bean Soup with cilantro is a recipe I look forward to making when I have fresh green beans from the garden, anyone's garden.
    Check out this recipe
    19
    Top down view of homemade Roasted Tomato Soup wth a random spattering of yogurt, sprinkled with fresh basil.
    Roasted Tomato Soup
    Making Roasted Tomato Soup has become a fall ritual. The bounty of the garden provides the inspiration and my sister grows the tomatoes.
    Check out this recipe

    Fresh Fruit with a Twist

    Stone fruit like peaches and apricots are plentiful in August and I'll grill up fruit just to sit on my deck and enjoy the evening a little longer. Maybe with a glass of Prosecco Berry Sangria in my hand.

    20
    A platter of Grilled Fruit Skewers with Honey Cinnamon Glaze.
    Grilled Fruit Skewers with Honey Cinnamon Glaze
    A simple summertime treat. If you've never grilled fruit make this the summer you try it.
    Check out this recipe
    21
    A plate of Grilled Peaches with a barbecue flipper behind it.
    Grilled Peaches
    It doesn't get any easier than this. Grill the freshest, juiciest peaches you can find and expect to be amazed!
    Check out this recipe
    22
    A sunny outdoor table with a pitcher plus two glasses of Prosecco Berry Sangria garnished with fresh fruit.
    Prosecco Berry Sangria
    Prosecco Berry Sangria is a homemade sangria superior to any store bought version. Take the time to make it yourself and you won't be disappointed.
    Check out this recipe

    Take Advantage of Fresh Herbs

    There's something about growing fresh herbs that makes me put all of these dishes on my list of summer favourites. Of course I can buy those herbs any time I want but pinching them just when I need them makes me feel like it's summer and the livin' is easy! What about you?

    23
    A bowl filled with rice noodles, grilled shrimp, chicken and pork, shredded lettuce and fresh herbs with a dish of nuoc cham dipping sauce beside it.
    Vietnamese Rice Noodle Bowl
    This recipe can be made simple for an everyday dinner or done up like the Bun Combo you get off a menu in a Vietnamese restaurant. For my 'special occasion' version I used lemongrass chicken, pork and shrimp along with all the herbs; cilantro, mint and Vietnamese basil. Mix and match with what you like and what you have.
    Check out this recipe
    24
    A platter of spicy Thai meatballs in lettuce cups garnished with fresh mint leaves and a dish of cilantro ponzu sauce on the side.
    Spicy Thai Meatballs in Lettuce Cups
    Gluten free and breaded, these Spicy Thai Meatballs in lettuce cups with fresh herbs are a healthy appetizer that's bursting with flavour. This citrusy ponzu sauce is a must!
    Check out this recipe
    25
    Someone holding a Vietnamese Banh Mi, a lemongrass chicken sandwich wrapped in wax paper and cut in half showing the carrot, cucumber and cilantro filling.
    Vietnamese Chicken Sub (Banh Mi)
    This popular baguette sandwich is hard to find for gluten free eaters. So we just have to make it and I say it's worth the effort! Plan ahead and make it with leftover lemongrass chicken or beef satay.
    Check out this recipe
    26
    A rectangular plate with Vietnamese Cabbage Chicken Salad garnished with peanuts, fresh mint and cilantro.
    Cabbage Chicken Salad
    This is a healthy and refreshing, main course salad that's naturally gluten free. Perfect for summer entertaining or al fresco dining. I love to use fresh mint and cilantro from my garden but you can buy fresh herbs too.
    Check out this recipe
    27
    A Warm Spinach Basil Salad on a plate with pine nuts and frizzled prosciutto.
    Warm Spinach Basil Salad
    This salad brings together the classic flavours of pesto; basil, garlic, pine nuts and Parmesan cheese, in a new way. Like so many homemade salads, it's gluten free.
    Check out this recipe
    28
    A platter of chicken slices laying on Tomato Sauce topped with Olive tapenade and fresh basil leaves.
    Chicken with Olive Tapenade and Tomato Basil Sauce
    With store bought tomato sauce and olive tapenade, this an easy recipe for entertaining. Fresh basil is the secret and a few minutes on the presentation makes this a gourmet meal.
    Check out this recipe
    29
    A tray of tomato bocconcini & basil skewers drizzled with balsamic glaze.
    Tomato Bocconcini Skewers with fresh basil
    Drizzled with balsamic glaze and topped with a pinch of sea salt flakes, this is the easiest, naturally gluten free appetizer year round appetizer, hors d'oeuvres or salad. Perfect for BBQs, potlucks, or casual entertaining, they’re fresh, colourful, and always a crowd-pleaser.
    Check out this recipe
    30
    A square black plate with a bottom layer of lettuce and fresh herbs, covered with warm rice and topped with Vietnamese Pork in Tomato Sauce. A small black dish with nuoc cham beside it.
    Vietnamese Pork in Tomato Sauce
    This is a healthy dinner with a layer of crunchy lettuce and fresh herbs, topped with warm rice and a pork-tomato sauce. Nuoc cham on top completes the taste.
    Check out this recipe

    Tools For Summer Cooking

    Everyday cooks need a few tools and these might be on your list for summer cooking.

    • A nice barbecue and/or a roadtrip stand up barbecue might be on the top of the list.
    • Be sure reusable grilling sheets are on your list. They're perfect for a safe gluten free surface on barbecues anywhere. Cut them to the sizes you need and take them anywhere you go.
    • 1-cup or 2-cup Mason jars are also perfect for individually portioned appetizers, salads and desserts. I have a very good supply and wrote this post about my 2-lid system with 7 different sizes of jars; Organize For Success with Mason Jars.

    Let me know in the comments below what some of your summer favourites are or what you're adding to your list of MUST MAKE recipes this summer.

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