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    Home » Recipe Roundups

    33 High Fibre Gluten Free Recipes

    Published: Jan 12, 2024 · Modified: Mar 19, 2024 by Cinde LittleThis post may contain affiliate linksLeave a Comment

    Dietary fibre is essential for a healthy gut and high fibre gluten free recipes are easy to find, yet most North Americans (like 95% of us) don't get enough fibre in our diet. Many gluten free foods are low in fibre and nutrition, making this topic especially important for everyone eating a gluten free diet. So keep reading and find an idea or two that you can implement this week!

    4 High Fibre dishes; bean salad, chia pudding, split pea dal and quinoa apple salad.

    A diet high in fibre protects your digestive health, decreases the chance of symptoms like constipation and plays a valuable role in controlling blood sugar.

    The trick is knowing what high fibre foods you like and then fitting them into the way you eat. Remember, plants are fibre. If you like checklists visit this post, 30 Plants a Week, and print my list of 134 plants to get you started.

    This roundup post of high fibre recipes is in the form of a challenge. Slowly adding more fibre to every meal will pay off over time.

    Jump to:
    • High Fibre Challenge for Gluten Free Eaters
    • High Fibre Gluten Free Breakfast
    • More Fibre in Weekend Breakfast and Brunch
    • How To Add Fibre to Soups and Salads
    • Everyday High Fibre Dinners
    • High Fibre Gluten Free Snacks
    • High Fibre Gluten Free Baked Goods
    • Resources For Fibre and the Gluten Free Diet
    • Tips To Help Add Fibre To Your Diet
    • Top Tip

    High Fibre Challenge for Gluten Free Eaters

    Simply eating more fibre isn't a measurable goal but it's a great place to start. I've divided the recipes into categories by meal to give you lots of ways to boost your fibre intake.

    3 Ways To Get More Fibre Rich Food in Your Diet

    Customize this challenge to work from where you are right now. Pick one of these ideas and try it. If it's too hard or too easy, adjust the wording to say what you need. To increase your chance of success you should write the challenge somewhere that you'll see it every day.

    1. Incorporate one new high fibre food (grains, legumes, nuts, seeds etc.) into your diet every week for a month. Look for four ideas in the lists below.
    2. Include one high fibre food in every snack and every meal for a whole week.
    3. Buy a new gluten free flour (quinoa, teff, coconut, almond, sorghum or buckwheat) or grain (quinoa, teff, sorghum, millet or buckwheat) and try it in two new recipes.

    High Fibre Gluten Free Breakfast

    Whether it's hot or cold, eaten at home or on the run fibre is easy to add to breakfast.

    1
    Four jars of overnight oats topped with oranges, blueberries and raspberries surrounded by whole apples and a few blueberries.
    Gluten Free Overnight Oats (Muesli)
    Add raspberries or other fresh and dried fruit to overnight oats to increase the fibre.
    Check out this recipe
    2
    Jars filled with homemade Gluten Free Granola topped with apples and oranges.
    Homemade Gluten Free Granola
    I put pistachios and dried apricot in this granola but you can vary the nuts, seeds and dried fruit to make it different every time.
    Check out this recipe
    3
    A glass of Chia Pudding with strawberries and blueberries.
    High Fibre Chia Pudding
    One tablespoon of chia seeds has ten times more fibre than most other nuts and seeds. Try chia pudding but also sprinkle chia seeds in breads, pancakes, muffins, bars and cookies.
    Check out this recipe
    4
    Gluten Free Waffles with strawberries, blueberries and maple syrup.
    Gluten Free Waffles (with buttermilk)
    For the best gluten free waffles the secret is not beating the egg whites. My everyday flour blend has fibre from millet flour and sorghum flour. You can also add nuts and seeds in them or on them to keep boosting your fibre.
    Check out this recipe
    5
    A baking pan of pancake batter topped with blobs of peanut butter and jam; with a knife starting to make swirls from them.
    Gluten Free Pancake Bake (Sheet Pan Pancakes)
    Whether you cook individual pancakes or put the batter in a pan for a pancake bake think about fibre. Choose a flour blend with high fibre flours (mine has millet flour and sorghum flour) or add nuts and seeds in them or on them.
    Check out this recipe
    • Quinoa (the grain or the flakes) and buckwheat (groats or flakes) both have more fibre than oats and can be cooked in similar ways.
    • Nutritional yeast is an excellent source of fibre too. A two tablespoon serving contains about 20% of your daily intake. Sprinkle it on cereal or toast, in pancakes and muffins or even smoothies and beverages.

    More Fibre in Weekend Breakfast and Brunch

    There's no fibre in meat, fish, eggs or cheese but you've still got options. Consider adding grains, nuts, seeds, vegetables like avocado and spinach, and of course beans, to your favourite breakfast dishes.

    6
    A Breakfast Power Bowl filled with cooked quinoa, avocado, spinach, tomatoes and egg and topped with hollandaise sauce for a special treat.
    Breakfast Power Bowl
    Use quinoa as the grain to make a high fibre Breakfast Bowl.
    Check out this recipe
    7
    A tray of gluten free buckwheat Blini topped with smoked salmon, sour cream and dill.
    Gluten Free Buckwheat Blini
    These little pancakes are made with high fibre buckwheat flour.
    Check out this recipe
    8
    Two savoury Buckwheat Crepes filled with spinach and mushrooms.
    Savory Gluten Free Buckwheat Crepes
    These gluten free Buckwheat Crepes can be filled with a variety of combinations. I chose a creamy filling of spinach and mushrooms for brunch. Easily master the technique of making crepes and flipping them without tearing in just one session.
    Check out this recipe
    9
    Two poached Eggs on Avocado Toast topped with shaved Parmesan plus cherry tomatoes on the side.
    Gluten Free Avocado Toast
    Boost the fibre by choosing a grainy gluten free bread for this easy breakfast.
    Check out this recipe

    How To Add Fibre to Soups and Salads

    Choose soups and salads made with legumes and beans. Add nuts and seeds to boost the fibre even higher.

    10
    A bowl of Leek and Split Pea Soup with Pistou.
    Leek Split Pea Soup with Pistou
    This Leek Split Pea Soup with pistou is a flavourful, hearty winter soup loaded with fibre, just what you need if you eat gluten free.
    Check out this recipe
    11
    Several Mason Jars of different sizes filled with Bean Salad.
    Easy Bean Salad
    Just another high fibre salad for lunch. Substitute with the beans you like or just switch them up for more variety. I love this salad!
    Check out this recipe
    12
    Individual dishes of Apple Quinoa Salad on a blue napkin surrounded by Granny Smith apples and slivered almonds.
    Apple Quinoa Salad with Feta and Almonds
    This salad is the kind of healthy, high fibre salad gluten free cooks love. Get quinoa in your pantry and try it!
    Check out this recipe
    13
    A small dish with Southwestern Quinoa Salad spilling out of it and a bunch of cilantro beside it.
    Healthy Southwestern Quinoa Salad
    Gluten free cooks need lots of high fibre recipes like this. Quinoa is technically a seed but is classified as a whole grain and often referred to as a super food. Everyone needs a few recipes like this on the rotation.
    Check out this recipe

    Everyday High Fibre Dinners

    14
    A bowl filled with brown rice, cucumber, spinach, cabbage slaw, mango and roasted peanuts; with peanut dressing on the side.
    Gluten Free Buddha Bowl
    Buddha Bowls are healthy, versatile and easily made gluten free. The key is to include lots of variety and artfully assemble your bowl. Drizzle the dressing over top and eat from around the bowl.
    Check out this recipe
    15
    A bowl filled with Santa Fe Salad; blackened chicken slices, avocado, corn, beans, feta cheese and dates sprinkled with toasted pumpkin seeds.
    Santa Fe Salad
    With black beans, avocado and seeds, plus a peanut butter dressing, this salad is a perfect choice for a high fibre meal.
    Check out this recipe
    16
    A bowl with rice, falafel balls, hummus, chopped cucumber, roasted peppers, radish, olives and spinach. There is a bowl of pomegranate dressing on the side.
    Gluten Free Falafel Bowls
    Falafel Bowls are a healthy, high fibre dinner. It's a Middle Eastern bowl with all the fillings of a falafel, minus the gluten-filled wrap.
    Check out this recipe
    17
    A bowl of Yellow Split Pea Dal topped with sauteed zucchini, tomato and spices.
    Zucchini Tomato Yellow Split Pea Dal
    This is my favourite side dish for an East Indian meal. It's also a reminder that I need more variety in this category to up the fibre in my diet.
    Check out this recipe
    18
    A white plate of Persian Chicken Stew sprinkled with pomegranate arils and fresh parsley.
    Persian Chicken Stew (Fesenjan)
    This stew gets a fibre boost from both chickpeas and pomegranate seeds.
    Check out this recipe

    High Fibre Gluten Free Snacks

    The idea here is to eat more of these snacks that are all loaded with fibre.

    19
    A bamboo placemat with two plates; one with whole pods of edamame beans, the other with shelled beans.
    Easy Edamame Bean Snack
    If you haven't tried these yet get them in your freezer and cook some!
    Check out this recipe
    20
    Roasted Chickpeas on a plate with a dish of paprika.
    Roasted Chickpeas
    These are a high fibre snack that's naturally gluten free. Enjoy them as a crunchy snack, in place of croutons on salad or sprinkle on any Middle Eastern or Mediterranean inspired dish.
    Check out this recipe
    21
    A wooden bowl of gluten free Hot and Spicy Mixed Nuts.
    Gluten Free Hot and Spicy Mixed Nuts
    These are delicious on their own, addictive with a glass of wine and an upscale addition to your next charcuterie board.
    Check out this recipe
    22
    A Mason jar filled with Coconut Date Energy Balls surrounded by dates, apricots and walnuts.
    Coconut Date Energy Balls (no oats)
    These gluten free energy balls are simple to make, have no added sugar and guarantee an energy boost whenever you need one.
    Check out this recipe
    23
    A white, oval shaped dish filled with lemony hummus surrounded by cherry tomatoes and cucumber slices.
    Lemony Hummus
    Lemony Hummus is a tasty, high fibre dip that should be on your list of healthy snacks. Enjoy it with veggies or thin it slightly for a drizzle or dressing on salad or roasted vegetables.
    Check out this recipe
    24
    Roasted Carrot Hummus in a round dish sprinkled with toasted pumpkin seeds and surrounded by garden carrots.
    Roasted Carrot Hummus
    This is a twist on the healthy, high fibre dip everyone loves. You can easily buy hummus but gluten free cooks are always reading labels and making choices about what to buy and what to make.
    Check out this recipe
    25
    A dish of Black Bean Dip with baby carrots and jicama sticks.
    Easy Black Bean Dip
    This healthy, high fibre Black Bean Dip is quick and easy to make with store bought salsa. It's fun to serve in an orange pepper for Halloween!
    Check out this recipe
    26
    A platter of gluten free Falafel Balls with bowls of Tahini Sauce, garnished with fresh parsley and lemon wedges.
    Gluten Free Falafel Balls with Tahini Sauce
    Falafel are a Middle Eastern specialty that should be naturally gluten free. Made with chickpeas, chickpea flour and tahini they have a unique flavour and are delicious.
    Check out this recipe

    Popcorn is a high fibre snack too. Sprinkle it with nutritional yeast to boost the fibre.

    High Fibre Gluten Free Baked Goods

    The fibre content in baked goods doesn't magically make them healthy. On the other hand, there's no down side to choosing ingredients with more nutrition.

    Experiment with different flours, nut butters, nuts, seeds, dried and fresh fruits. Vegetables can also be used in savoury versions of muffins, biscuits and scones.

    27
    A rack of Morning Glory Muffins surrounded by carrots and apples.
    Gluten Free Morning Glory Muffins
    These gluten free muffins are loaded with carrot, apple, coconut and nuts making them a high fibre choice for snacks and lunches.
    Check out this recipe
    28
    Peanut Butter Cookies, each marked with a fork, on a wire rack.
    Gluten Free Peanut Butter Cookies (with quinoa flour)
    These peanut butter cookies are crisp, peanuty and delicious. With only one flour they are perfect for anyone new to gluten free that needs cookie recipes that work NOW!
    Check out this recipe
    29
    A large gluten free Chocolate Chip Cookie Pizza drizzled with white chocolate and served in a pizza box.
    Gluten Free Chocolate Chip Cookie Pizza
    A cookie pizza is a fun party dessert and an excellent edible gift for any group. This gluten free cookie recipe is made with quinoa flour so it's naturally gluten free.
    Check out this recipe
    30
    Gluten Free Granola bars surrounded by dried fruit and nuts..
    Gluten Free Granola Bars
    Granola Bars are a must for grab-and-go snacks. Mix and match the ingredients, including the flour, so they're different every time.
    Check out this recipe
    31
    Someone holding a tray with slices of gluten free Double Chocolate Banana Bread and fresh raspberries and cherries.
    Gluten Free Double Chocolate Banana Bread
    This banana bread is high in protein, fibre and nutrients, everything gluten free cooks want. It has a chocolaty taste that covers up any hint of chick pea flour. Best of all it's a moist and delicious banana bread that the whole family will want to eat.
    Check out this recipe
    32
    A cast iron frying pan with cooked socca cut in wedges.
    Socca
    Socca is a popular street-food in the Mediterranean. This high fibre, unleavened pancake is made from chickpea flour so is a must try for everyone cooking gluten free.
    Check out this recipe

    Resources For Fibre and the Gluten Free Diet

    • An excellent resource from Alberta Health Services: Fibre and the Gluten Free Diet.
    • Spotlight on Dietary Fibre includes the amount of dietary fibre recommended for adults and children on a gluten free diet as well as food lists of high fibre foods from the Canadian Celiac Association.

    Tips To Help Add Fibre To Your Diet

    Getting organized in the kitchen is the best way to guarantee success. If any of these ideas sound like they would work for you act on them now.

    • Mason jars of all sizes to hold nuts, seeds, legumes and more. Check out my 2-lid system for 7 jar sizes in this post, Organize For Success with Mason Jars.
    • Add a new flour or grain to your pantry and try it! Quinoa, quinoa flour or quinoa flakes, buckwheat groats, flakes or flour and on and on.
    • A Dymo letratag label maker is perfect for learning about gluten free ingredients. The label on my jar of chia seeds says 1 tablespoon / ½ cup yogurt. You can simply label it High Fibre if that helps you grab it more often.

    Let me know in the comments below if you found a new recipe or idea you're excited to try. If you already use quinoa flakes or buckwheat groats I'd love to hear what you do with them.

    Top Tip

    Over on social media follow dietitians who specialize in the gluten free diet for a steady stream of helpful information. Shout out to my friend Selena, The Celiac Dietitian. Watch for her Tuesday Q&A on Instagram (@celiac_dietitian).

    __________________________________________________________________________

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    Four high fibre gluten-free recipes; chia pudding, bean salad, split pea dal and hummus with raw vegetables.